Chemical Senses: Receptor Events and Transduction in Taste and Olfaction (Hardcover)

Chemical Senses: Receptor Events and Transduction in Taste and Olfaction By Joseph G Brand Cover Image

Chemical Senses: Receptor Events and Transduction in Taste and Olfaction (Hardcover)

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This book focuses on the initial biochemical and biophysical aspects of taste and olfaction. It is intended for a wide audience, both those already familiar with the chemical senses and those biochemists and neuro-biologists interested in gaining an appreciation of this rapidly expanding discipline.
Joseph G. Brand, John H. Teeter, Robert H. Cagan, Morley R. Kare
Product Details ISBN: 9780824781620
ISBN-10: 0824781627
Publisher: CRC Press
Publication Date: August 1st, 1989
Pages: 558
Language: English
Series: Chemical Senses