Short Stack 30 Bookmarks: For Notation in Cookbooks, Novels, and More (Notebook / blank book)
Short Stack Editions, known as much for their unique design sensibility and bold graphics as they are for their ingredient-themed recipe collections, brings their signature patterns to this pad of 30 removable bookmarks. Each one has a die-cut tab so that it hooks securely onto a page and ruled space to write notes. This colorful pad of page markers is a handy tool for design-minded home cooks and book-lovers alike.
Nick Fauchald is a Brooklyn-based writer and editor and the publisher of Short Stack Editions. Formerly the editor-in-chief of Tasting Table, he was also an editor at Food & Wine, Wine Spectator, and Every Day with Rachael Ray magazines. His writing has been featured in the Best Food Writing series, and he has written several books about cooking and cocktails.