Browse Books: Business & Economics / Industries / Food Industry

For God, Country, and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company That Makes It By Mark Pendergrast Cover Image
$22.99
9780465029174
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Luxury Wine Marketing: The art and science of luxury wine branding By Peter Yeung, Liz Thach Cover Image
$69.95
9781913022044
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Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom By Adam Chandler Cover Image
$17.99
9781250090744
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Indianapolis Beer Stories: History to Modern Craft in Circle City Brewing (American Palate) By Amy Beers Cover Image
$21.99
9781467144773
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The Development of New Food Products By Reema Reema (Editor) Cover Image
$175.00
9781774694763
Special Order—Subject to Availability
Food and Beverage Management in the Luxury Hotel Industry By Sylvain Boussard Cover Image
$26.99
9781637420102
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Lost Restaurants of Fairfield, California (American Palate) By Tony Wade Cover Image
$21.99
9781467152259
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Fine Dining: The Secrets Behind the Restaurant Industry By Jack Rasmussen Cover Image
$27.99
9798885043083
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A Foodie's Guide to Capitalism By Eric Holt-Giménez Cover Image
$25.00
9781583676592
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Historic Chicago Bakeries (American Palate) By Jennifer Billock Cover Image
$21.99
9781467150118
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The Essential Tequila & Mezcal Companion: How to Select, Collect & Savor Agave Spirits By Tess Rose Lampert Cover Image
$26.99
9781454945406
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