Browse Books: Technology & Engineering / Food Science / Chemistry & Biotechnology

Direct-Fed Microbials and Prebiotics for Animals: Science and Mechanisms of Action By Todd R. Callaway (Editor), Steven C. Ricke (Editor) Cover Image
$219.99
9783031405112
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Microbial Enzyme Technology in Food Applications (Food Biology) By Ramesh C. Ray (Editor), Cristina M. Rosell (Editor) Cover Image
$61.99
9780367782566
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Biotechnology: Crafting a Sustainable Future By V. T. Sreekumar Cover Image
$30.00
9798223916710
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Handbook of Research on Emerging Developments and Environmental Impacts of Ecological Chemistry By Gheorghe Duca (Editor), Ashok Vaseashta (Editor) Cover Image
$325.00
9781799812418
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Umami: Taste for Health By Ana San Gabriel (Editor), Tia M. Rains (Editor), Gary Beauchamp (Editor) Cover Image
By Ana San Gabriel (Editor), Tia M. Rains (Editor), Gary Beauchamp (Editor)
$54.99
9783031326912
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The Chemistry of Frozen Vegetables By Izabela Steinka, Caterina Barone, Salvatore Parisi Cover Image
$54.99
9783319539300
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Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health By Michele Jay-Russell (Editor), Michael P. Doyle (Editor) Cover Image
$109.99
9783319796277
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Seed Activism: Patent Politics and Litigation in the Global South (Food, Health, and the Environment) By Karine E. Peschard Cover Image
$35.00
9780262544641
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Current Topics in Biochemical Engineering By Naofumi Shiomi (Editor) Cover Image
$155.00
9781838812096
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Food Waste to Green Fuel: Trend & Development By Neha Srivastava (Editor), Maqsood Ahmad Malik (Editor) Cover Image
$219.99
9789811908125
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Mycotoxins and Mycotoxicoses By Karuna Singh, Ankita Kumari Cover Image
$169.99
9789811923692
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The Boletes of China: Tylopilus S.L. By Yan-Chun Li, Zhu L. Yang Cover Image
$169.99
9789811629884
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