Browse Books: Technology & Engineering / Food Science / Food Packaging & Processing

The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - By U S Dept of Agriculture Cover Image
$14.99
9781643891460
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - By U S Dept of Agriculture Cover Image
$28.99
9781643891453
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Butchering Chickens: A Guide to Humane, Small-Scale Processing By Adam Danforth Cover Image
$18.95
9781635861655
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Producción y logística para la exportación de mango y aguacate By Wilmer Antonio Velásquez Peraza Cover Image
$16.99
9798215760482
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Food Packaging Handbook By Jasmine Harris (Editor) Cover Image
$156.00
9781639872299
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Food Processing Technology By Travis Summers (Editor) Cover Image
$156.00
9781639892075
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Bakery and Confectionery Products: Processing, Quality Assessment Packaging and Storage Techniques: Processing, Quality Assessment Packaging and Stora By Lakshmi Jagarlamudi Cover Image
$98.05
9788119002887
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Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory By Forte, Gordon Young Cover Image
$220.00
9780994543349
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Principles of Fermentation Technology By Juliana Lang (Editor) Cover Image
$160.00
9781641726764
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Food Extrusion Process Scale-Up and Process Transfer: Witchcraft or Science? By Dennis Forte Cover Image
$250.00
9780994543363
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Still Magic: A gin distiller's guide for beginners By Marcel Thompson Cover Image
$15.99
9781781333655
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