Browse Books: Technology & Engineering / Food Science / Food Safety & Security

Measuring the Economic Value of...

By Kaye Husbands Fealing (Editor), Julia I. Lane (Editor), John L. King (Editor)

$116.00

9781107159693

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The Blue Death: The Intriguing...

By Dr. Robert D. Morris

$16.99

9780060730901

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Food Quality, Safety and...

By Cindy Featherstone (Editor)

$148.00

9781641161084

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Safety and Quality Management in...

By Sudheer K. P.

$245.99

9789389571837

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Natural Food Products and Waste...

By Elizabeth Carvajal-Millan (Editor), Abu Zahrim Yaser (Editor), A. K. Haghi (Editor)

$179.95

9781771889810

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Food Contamination: Qualitative...

By Cindy Featherstone (Editor)

$151.99

9781682866856

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Konjac Glucomannan: Production,...

By George Srzednicki (Editor), Chaleeda Borompichaichartkul (Editor)

$220.00

9781138367173

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Developing Sustainable Food...

By Abiodun Elijah Obayelu (Editor), Oluwakemi Adeola Obayelu (Editor)

$150.00

9781799826002

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Ending the War on Artisan Cheese:...

By Catherine Donnelly

$24.95

9781603587853

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Gastronomy, Hospitality, and the...

By Ana Pinto Borges (Editor), António Lopes de Almeida (Editor), Elvira Pacheco Vieira (Editor)

$240.00

9781799891482

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Improving Poultry Meat Quality (...

By Massimiliano Petracci (Editor), Mario Estevez (Editor)

$195.00

9781801461030

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Easy HACCP: For all employees and...

By Jahangir Asadi

$13.95

9781990451096

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Technology & Engineering / Food Science / Food Safety & Security

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Technology & Engineering / Food Science / Food Safety & Security